Join us Friday 13th & Saturday 14th of July in The Westlodge Hotel for the inaugural ‘Westlodge West Cork Cookery Weekend’. Artisan producers and suppliers from all over West Cork will be here throughout the weekend, with a wide variety of workshops and demonstrations.

Friday night we welcome on of Ireland’s best-loved chefs, Kevin Dundon. A chef with a love of locally-sourced indigenous produce Kevin considers himself spoilt with the positive bounty of fresh seafood and fantastic fruit and vegetables literally on his doorstep.

Catherine Fulvio joins us Saturday night, Catherine is the proprietor of Ballyknocken House & Cookery School and an award-winning author of five cookbooks with three TV series under her belt.

2 nights B&B + 2 Dinner + tickets to Kevin Dundon & Catherine Fulvio STD €199pps DLX €219pps

Book today on 027-50360